July 31, 2013
Sharon Bailhe’ is the author of “The Great Dane and Little Turtle: Adventures in Cooking.” The book contains hundreds of recipes of American, Swedish, Danish and French origin and can be ordered on amazon.com.
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Sharon Bailhe’ spent much of her young adult life traveling the world and eating in the finest restaurants. She credits her acute taste in food to both her travel history and her experience eating in some of New York City’s best restaurants as a child growing up in Wilton, Connecticut. When she and her husband finally settled in Fayetteville about thirty years ago, she said she wasn’t in love with Central New York restaurants.