Rise bread makers a hit in Cazenovia
Jasmeen Barnes, owner of Rise bread makers, simply cannot keep her bread in stock at the weekly Cazenovia Farmers Market. There have been two markets so far this season, and the shelves of Rise bread were bare within an hour at both. “That’s a pretty cool feeling,” said Barnes — especially since her business idea sprouted last fall, recipes were perfected during the winter, her baking facility was only finalized a few weeks ago and the May 10 farmers market was her first commercial outing.
The new Farmers Market - Fayetteville Farmers Market CNY - will be starting on June 5. There has been a growing interest in local foods and in ways to connect local farmers to consumers in the Fayetteville area.
The newest farmers market in Central New York area — The Fayetteville Farmers Market CNY — will be starting Thursday, June 5, and will run weekly every Thursday through October 30.
This Saturday marks the start of the 2014 Cazenovia Farmers market season, and patrons will have a wider variety of artisans and farmers to choose from than in previous years — including a number of vendors new to the Cazenovia market.
Burrell withdraws zone change request due to neighbor pressure
There will be no new Circa restaurant location at Eric Burrell’s building at 4 Chenango St. — and maybe not even an extension of his office space to grow his business if his neighbors have their way. Burrell has withdrawn his application to the village for a requested zone change for his office building in order to build an extension and house the popular local restaurant that needs a new location, it was announced at the May 5 meeting of the village board.
DeWitt Rotary Club prepares for 60th annual Pancake Day
Just like the flowers blooming or the bees buzzing, the DeWitt Rotary Club’s annual Pancake Day is a sure sign that spring has arrived in Central New York.
Oneida Savings Bank last week donated $2,000 to the Cazenovia High School Academic Decathlon team to help the group raise funds to attend the national championship competition in Hawaii later this month. Also last week, the team announced that it will hold its final major fundraising effort — a Mother’s Day basket raffle and spaghetti dinner — at 6 p.m. Sunday, April 13, at the Cazenovia American Legion on Chenango Street. Event tickets will be $10 per person, with a limit of 100 tickets available.
The Madison County Field Crops Meeting will be held on Friday, April 4, with registration beginning at 9:30 a.m. at Empire Tractor, 2893 Route 20 East in Cazenovia. Lunch is provided, courtesy of Empire Tractor, and requires pre-registration. Please call Empire Tractor at 655-8146. Two and a half pesticide recertification credits will be given.
New restaurant offers high-quality food and full bar in family-friendly atmosphere
There’s a new restaurant and bar in Cazenovia that the owner believes will fill a gap in the current food and beverage offerings in the village — a place that serves lunch and dinner seven days a week with high quality food, a fully stocked bar with multiple televisions at which to relax and an overall family-friendly atmosphere. “I just felt it was a place the town needed — a place where family, friends, everyone can meet,” said Geoff Zimmer, owner of Junior’s Caz Bar at 64 Albany St. “It’s different. We cater to a crowd looking for an atmosphere conducive to conversation, community and camaraderie.”
Sno Top owners Vince and Kathy Giordano reflect on the past and look towards the future for the Manlius landmark
If you live in or around Syracuse’s eastern suburbs, chances are you’ve been to Sno Top. And if you haven’t, you are missing out – at least that’s what some of the ice cream shop’s most loyal fans say.
Former Owera operations director to create own brand of wine and spirits
Ever since Ben Reilley resigned from his top position at Owera Vineyards last August, his friends and fans in and around Cazenovia have been wondering what he was going to do next professionally. Surely, it must be some project connected to wine and spirits, they thought. And they were right. After six months of intense work, Ben and his wife Shioban have announced their new endeavor: a small batch, hand-crafted spirits and wines business to be named “Life of Reilley Distilling and Wine Company.”
CNY-Raised Food Network Chef Gets Her Wish: A Show on Chevy Court
New York State Acting Agriculture Commissioner Richard A. Ball has announced that Anne Burrell will cook and perform at Chevy Court during the Great New York State Fair. Burrell will take the stage at 2 p.m. Wednesday, August 27.
The Half Moon Bakery & Bistro graciously hosted the second annual Jamesville-DeWitt Ecumenical Food Pantry’s volunteer recognition event on Sunday, Feb. 16. Pantry volunteers and their guests enjoyed a variety of delicious desserts and each other’s company.
The Nelson Town Board has been actively trying to entice new businesses to open in Nelson with varying success, but at the board’s latest meeting last week they announced that a new local investor is preparing a proposal to open both a nanobrewery and coffee roaster business right in the Nelson four corners. While the idea is only in the earliest of stages, town officials are excited by the possibility and entrepreneur Nancy Demyttenaere is optimistic she could open for business by mid-summer.
Starting this summer, residents of the eastern suburbs will have to travel no farther than the Fayetteville Towne Center to get locally-grown and produced goods straight from the farm.