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Camillus Chamber hosts annual chili cook-off

GCCC President Paul Sheedy of Key Bank presents the first-place trophy to Terry Hulchanski at the annual chili cook-off.

GCCC President Paul Sheedy of Key Bank presents the first-place trophy to Terry Hulchanski at the annual chili cook-off. Provided

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The 2012 GCCC Board of Directors is sworn in by Judge Steve Poli.

— The Greater Camillus Chamber of Commerce held its annual chili cook-off off Jan. 17 at the Camillus Fire Station. The winner, by popular vote, was Terry Hulchanski, who submitted a pork loin chili on behalf of Whelan Brothers & Hulchanski Funeral Home.

The 2012 Board of Directors was sworn in by Judge Steve Poli.

See more photos of the event at camilluschamber.com.

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